Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my super easy honey pork and sirracha ramen soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

My super easy honey pork and sirracha ramen soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. My super easy honey pork and sirracha ramen soup is something that I have loved my whole life. They are fine and they look fantastic.

See great recipes for Baked Pork Chops With Cream of Mushroom Soup too! This Sriracha Spicy Ramen Noodles Soup is going transport you to spice heaven. Who said a bowl of ramen noodles soup is bland and boring.

To begin with this recipe, we have to first prepare a few ingredients. You can have my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:

1. Get 4 pork chops
2. Get 2 tbsp honey and light soy sauce
3. Prepare 1 tsp garlic powder and ginger powder
4. Make ready 3 pks plain ramen noodle
5. Prepare 2 stock cubes veg/chicken u choose
6. Make ready 3 Lt of water for stock
7. Prepare 1 lg onion diced
8. Make ready 1 Lg pepper diced
9. Make ready 8 button mushrooms sliced
10. Make ready 2 LG carrots grated
11. Make ready 1/2 head kale chopped
12. Get 3 tsp garlic powder and ginger powder
13. Prepare 2 tsp chinese 5 spice
14. Get 1/4 cup light soy sauce
15. Take 2 tsp Brown sugar
16. Make ready 2 tsp rice wine vinegar
17. Get to taste As much sirracha
18. Get 2 tbsp oil for stir fry veg
19. Take Chopped spring onion for garnish

It is so easy to create delicious, flavorful food because the cast iron has magical powers where it locks in all the flavor, and makes everything better. These pork chops are cooked super simply-just coconut oil, honey, Sriracha and pepper. And the perfect combination of sweet and spicy. Raw carrot, zucchini, and basil lend a welcome freshness to the soup and help balance the fattiness of the pork.

Steps to make My super easy honey pork and sirracha ramen soup:

1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
7. If u leave out the chop this can be a vegetarian ramen noodle soup
8. Enjoy

Use a mandoline or the large holes on a box grater to coarsely grate the carrot and. Easy homemade chicken ramen, with a flavorful broth, roasted chicken, fresh veggies, lots of noodles, and a soft cooked egg. Inspired by traditional Japanese ramen, but on the table in under an hour. A comforting and easy to make wonton noodle soup with wonton dumplings stuffed with shrimp and ground pork in a simple to make seafood-based broth. Great way to use up leftover chicken!

So that’s going to wrap this up for this exceptional food my super easy honey pork and sirracha ramen soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!