Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy grainy mustard chicken (great for bentos too). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Grainy Mustard Chicken (Great For Bentos Too) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Grainy Mustard Chicken (Great For Bentos Too) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook easy grainy mustard chicken (great for bentos too) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Grainy Mustard Chicken (Great For Bentos Too):

1. Get 1 Chicken (either chicken breast or thigh)
2. Make ready 1 small thumb Grated ginger
3. Make ready 1 clove Grated garlic
4. Get 2 tbsp Sake
5. Get 2 tbsp Flour
6. Get 2 tbsp Katakuriko (or 2 tablespoons flour)
7. Make ready 1 for frying Oil
8. Make ready 1 tbsp (A) Sugar
9. Make ready 1 tbsp (A) Vinegar (I used apple cider vinegar)
10. Make ready 1 tbsp (A) Soy sauce
11. Get 2 tbsp (A) Grainy mustard
12. Make ready 1 tsp (A) Wasabi
13. Take 1 tbsp (A) Water

Steps to make Easy Grainy Mustard Chicken (Great For Bentos Too):

1. Prick the chicken in several places with a fork, then cut into bite-sized pieces.
2. Add the grated ginger, grated garlic and sake and rub it into the chicken. This time I put it in a dish, but since you will be coating it with flour later, you could also do this in a plastic bag.
3. Add the flour and katakuriko to the chicken and mix. If you are out of either katakuriko or flour, add 4 tablespoons of one or the other.
4. Cook both sides of the chicken until golden brown in a generous amount of oil over high heat. Soak up the extra oil with paper towels.
5. Mix the (A) ingredients together and quickly stir them into the frying pan with the chicken. When the chicken is coated with the (A) sauce, it's done!
6. If you prepare the chicken in bite-sized pieces and put it in paper cases, you can then microwave them at 600 W for 30 seconds and use in bentos.
7. It is moister if you let it defrost naturally, but it still tasted good when it was frozen, reheated in the microwave and eaten cold. I recommend quick freezing it right after it's cooked.
8. I recommend this sweet and savory, moist teriyaki chicken using chicken breasts for bentos! Check outfor a different take on chicken teriyaki! - - https://cookpad.com/us/recipes/147213-sweet-spicy-and-moist-chicken-teriyaki-with-doubanjiang-great-for-bento-boxes
9. This light and moist, salted lemon chicken is also great for bentos! - - https://cookpad.com/us/recipes/156097-salt-lemon-and-basil-chicken

So that is going to wrap it up for this special food easy grainy mustard chicken (great for bentos too) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!