Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, green chili cheese dip. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Green Chili Cheese dip is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Green Chili Cheese dip is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook green chili cheese dip using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Green Chili Cheese dip:

1. Prepare 1 cup chopped mild roasted Hatch green chilis
2. Make ready 1/2 cup chopped roasted hot Hatch green chilis
3. Prepare 1 cup mayo
4. Make ready 1 cup sour cream
5. Prepare 2 cups shredded monterey jack cheese
6. Prepare 1 cup shredded mozzarella cheese
7. Take 1/2 parmesan cheese
8. Prepare 2 tsp. Worcestershire sauce
9. Make ready 3/4 tsp. to 1 tbsp. salt
10. Take 3/4 tsp. Pepper
11. Make ready Tortilla chips for serving

Steps to make Green Chili Cheese dip:

1. Set oven to 375 F
2. Put all the ingredients in a mixing bowl except for the tortilla chips. Mix well. Make sure all the elements are well combined.
3. Spread the mixture into a casserole dish. Spread out to make sure its an even depth. If you like you can sprinkle a few more chopped green chilis across the top.
4. Bake for about 25 minutes, or until bubbling all around and starting to brown on the surface. If it's not bubbling and starting to brown, cook it a little but longer. Finish off for a few minutes on the top rack under the broiler to get more browning if you'd like.

So that’s going to wrap this up with this exceptional food green chili cheese dip recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!