Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bar.b.q platter. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bar.B.Q Platter is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Bar.B.Q Platter is something which I’ve loved my whole life.

Served with your choice of two sides & two pieces of garlic bread. Our award winning pork, smoked slow to make that tender, lean, juicy product BAR-B-Q restaurants are judged by. Bar B Q Sea Foods Platter With Special Sauces

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bar.b.q platter using 62 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bar.B.Q Platter:

1. Prepare For Makhni Chicken Boti
2. Take 300 gm chicken
3. Get 1 tbsp oil
4. Get 1 tbsp Red Chilli Powder
5. Get 1 tbsp Zeera Powder
6. Take 1 tsp Amchoor Powder
7. Get 1/2 tsp Garam Masala Powder
8. Take 1, 1 tsp Ginger Garlic Paste
9. Make ready 2 tbsp Cashew Paste
10. Get 2 tbsp Fresh Cream
11. Prepare 1 tsp Qasoori Methi
12. Take To Taste Salt
13. Take 4 tbsp Hung Curd
14. Make ready 1 tbsp Besan
15. Get 1,1 ,1 Onion, Tomato, Capsicum (cube cut)
16. Make ready :For Chicken Malai Boti:
17. Take 300 gm Boneless chicken cubes
18. Get 2 tbsp Oil
19. Take 1 , 1 tbsp Ginger Garlic Paste
20. Get 4 tbsp Fresh Cream
21. Prepare 3 tbsp Yoghurt
22. Get 2 tsp White Vinegar
23. Get 1 tsp salt
24. Take 2 tsp Green Chilli Paste
25. Prepare 1 tsp white pepper powder
26. Take 4 tbsp Lemon Juice
27. Make ready 1 tsp Cumin Powder
28. Get 1 tsp Black Pepper Powder
29. Prepare 1-1/2 tsp coconut powder
30. Take :For Chicken Haryali Boti:
31. Make ready 300 gm Boneless chicken cubes
32. Get 1,1 tbsp Ginger Garlic Paste
33. Get 1 tbsp White Vinegar
34. Prepare As required Salt
35. Get 2 tsp Green Chili Paste
36. Take 1 tsp White Pepper Powder
37. Make ready 4 tbsp Lemon Juice
38. Prepare 1 tsp Cumin Powder
39. Get 1 tsp Black Pepper Powder
40. Prepare :For Green Chutney:
41. Prepare 1 bunch Fresh Coriander
42. Get Fresh Mint Leaves 1 Bunch
43. Make ready 1 tbsp Ginger
44. Get 5, 6 Green Chillies
45. Prepare 1/2 tsp Salt
46. Get 1/2 tsp Cumin Powder
47. Prepare 2 tbsp Lemon juice
48. Prepare 2, 3 tbsp Water
49. Get :For Mint Imli Chutney:
50. Make ready 250 gm Tamarind
51. Prepare 1 cup Fresh mint leaves
52. Take 1, 2 Green Chilies
53. Take 2 Garlic Cloves
54. Make ready 1 tsp Roasted Crushed Cumin
55. Make ready 1/4 tsp Salt
56. Get :For Mint Raita:
57. Make ready 250 gm Yoghurt
58. Take A handful Mint leaves
59. Prepare 1 Green chili
60. Make ready 2 Garlic Cloves
61. Prepare 1 tsp Roasted Crushed Cumin
62. Take 1/4 tsp Salt

Tortilla chips topped with pulled hickory smoked chicken in a spicy BBQ sauce with melted cheese, sour cream, and jalapenos. The Bar B Q Mutton Leg is marinated, spiced and cooked to satisfy your meat loving taste buds. read less. Q Resort สาขาบางนา-ตราด Central City Bangna. Beef, ham, sausage, rib & pulled pork.

Steps to make Bar.B.Q Platter:

1. Mix all ingredients of chicken makhni boti coat chicken and veggies well and rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke.
2. Mix all ingredients of Malai boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke.
3. Mix all ingredients of Haryali boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke.
4. For Green Chutney Blend all the ingredients and save in airtight bottle.
5. For Mint Imli Chutney soak tamarind in 1-1/2 cup water for 15 minutes. - rub with fingers,throw seeds. - In blender add mint,green chili, garlic,roasted cumin, with 1/4 cup water, chop them fine. - Now add tamarind paste and salt and blend again. - Imli mint chutney is ready.
6. For Mint Raita add all the ingredients and 1/4 cup water, except yoghurt in a blender and blend well. - Now add yoghurt, and run the blender for 10 seconds, don’t over beat it with yoghurt. - Podina raita is ready.
7. Serve this yummy bbq platter with your favorite naan like kalonji Naan, dhania Naan, till walay naan and Raita Salad.

Q pit-smoked beans and slaw accompany all bar. Enjoy Heapin' Platters of North Carolina Chopped Pork, Pit-Smoked Bar. The fajita platter must be seasoned before the first use to create a nonstick patina that also helps prevent rusting. De la opinión: Bar B Q esta noche. de Bar B Q Tonight. Find bar b q stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that’s going to wrap it up for this exceptional food bar.b.q platter recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!