Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, steak & ale pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Steak & Ale Pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Steak & Ale Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

A steak (/ˈsteɪk/) is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. It is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire. Перевод слова steak, американское и британское произношение, транскрипция, словосочетания, примеры использования. fillet steak — амер. бифштекс из вырезки rump steak — ромштекс. kak_prigotovit_bezuprechnyi_steak/.

To begin with this recipe, we must first prepare a few components. You can have steak & ale pie using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steak & Ale Pie:

1. Make ready For the pie:
2. Take 1 pint real ale (568 ml)
3. Take 750 g diced beef
4. Prepare 2 rough chopped onions
5. Prepare 3 finely chopped garlic cloves
6. Take 2 tbsp cooking oil
7. Prepare 1 tsp salt
8. Get 2 tsp ground pepper
9. Make ready 1.5 beef stock cubes
10. Take 150 ml boiling water
11. Take 4 tbsp Worcester sauce
12. Take For the pastry:
13. Prepare 400 g plain flour
14. Make ready 200 g diced butter
15. Make ready Pinch salt
16. Make ready 5 tbsp water

Define steak. steak synonyms, steak pronunciation, steak translation, English dictionary definition of steak. a slice of meat or fish: I'll have my steak rare. Not to be confused with: stake - a stick or post. From Middle English steike, from Old Norse steik ("roast; meat roasted on a stick"). The verb is either from the noun or from steikja ("to roast").

Instructions to make Steak & Ale Pie:

1. Chop onions roughly, and combine with the beef, garlic, oil, salt and pepper in a large frying pan. Cook on high heat for 3 minutes followed by a low heat for 5 minutes.
2. Mix together the water, stock cubes and Worcester sauce and add to the mixture. Now slowly add the full bottle/pint of real ale, pouring evenly around the pan.
3. Let the mixture simmer on a low heat for 45 minutes, stirring oocssionally every 10 minutes or so.
4. Whilst the beef mixture is simmering, mix the butter, salt and flour together until you make a consistency simmilar to breadcrumbs. Once achieved, combine with the water to make a smooth dough. Take two thirds of the dough, roll out over flour and line your baking dish. Use the remaining dough to make a lid for the pie.
5. Once the baking dish is lined with pastry, place in the fridge along with the pie lid and refrigerate until the beef mixture has cooked.
6. Now that the beef mixture is cooked, remove the baking dish from the fridge and fill with the mixture. Ensure that only a third of the liquid in the pan is remaining. Add the pastry lid and squeeze together the edges forming a thick crust.
7. Place in the oven for 20-25 minutes at 200°c or until the pastry is a nice golden brown colour.
8. Remove from oven and let sit for 5 minutess. For best results serve with mash potato, seasonal veg and lots of gravy!

Rhymes: -eɪk. steak (countable and uncountable, plural steaks). beefsteak, a slice of beef, broiled or cut for broiling. steak [steɪk]Существительное. steak / steaks. Find easy recipes and cooking techniques for perfectly grilled skirt steak, rib-eye, filet mignon and more from the chefs at Food Network. plural steaks. Searing steak is so easy to do, I never order steak at restaurants anymore! Here are my top tips for Fortunately this doesn't matter, as searing steak on the stove is a fantastic method too, and you can. Steak definition: A steak is a large flat piece of beef without much fat on it.

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