Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, deep fried chikuwa fish stick, nori seaweed and cheese. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Deep Fried Chikuwa Fish Stick, Nori Seaweed and Cheese is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Deep Fried Chikuwa Fish Stick, Nori Seaweed and Cheese is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook deep fried chikuwa fish stick, nori seaweed and cheese using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Deep Fried Chikuwa Fish Stick, Nori Seaweed and Cheese:

1. Make ready 2 Chikuwa
2. Get 1 slice Sliced cheese
3. Make ready 1 Nori seaweed
4. Take 1 ☆Egg
5. Take 3 tbsp ☆Cake flour
6. Take 1 dash ☆Salt and pepper
7. Take 5 to 6 tablespoons Panko
8. Get 1 Frying oil

Steps to make Deep Fried Chikuwa Fish Stick, Nori Seaweed and Cheese:

1. Cut the fish sticks open vertically and facing the golden brown side outwards, place half a slice of cheese and nori seaweed cut to the same size as the cheese on top of the fish stick.
2. Tightly roll up step 1 from the front to the back, and secure the left and right sides of the overlap with toothpicks.
3. Thoroughly mix ☆ together, and roll Step 2 around in the mixture. Next, coat with panko. Spoon the panko on to the hard to coat bits.
4. This is what they look like breaded.
5. Deep fry in 320F/170C oil.
6. Turn them over while frying so they are all a nice golden colour.
7. Wipe off excess oil, and cut in half and they are done. *You can remove the toothpick here.
8. Secure with picks to make them look pretty!
9. Here they are with shiso. I used the shiso leaves instead of seaweed. Refreshing and tasty.

So that’s going to wrap this up with this special food deep fried chikuwa fish stick, nori seaweed and cheese recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!