Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, great for dieters too shiny delicious chicken breast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great For Dieters Too Shiny Delicious Chicken Breast is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Great For Dieters Too Shiny Delicious Chicken Breast is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have great for dieters too shiny delicious chicken breast using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Great For Dieters Too Shiny Delicious Chicken Breast:

1. Prepare 1 Chicken breast
2. Get 1 pinch Salt
3. Take 1 tbsp Sake
4. Take 1 tbsp Katakuriko
5. Take 1 Boiling water

Instructions to make Great For Dieters Too Shiny Delicious Chicken Breast:

1. Slice the breast meat against the grain, on the diagonal into 1 cm thick pieces. Season with salt, sake, and coat with a sprinkle of katakuriko. Rub in the ingredients into the meat.
2. Bring about 1 liter of water to boil for every chicken breast you're cooking.
3. Scatter in the chicken pieces. When the water is just about to come to a boil, turn the heat down to low. Keep the water just below its boiling point and simmer for 5 minutes.
4. Drain, and it's done. The katakuriko coating gives the chicken a moist, toothsome, tender texture.
5. Be sure to cook the chicken through properly. If the chicken pieces are 1cm thick, they should be cooked through in 5 minutes.
6. Make sure to cook the chicken in water that is not quite boiling. If you let the water come to a rolling boil the chicken will become tough, and the juices will run out. Mix the chicken up in the water 1-2 times.
7. I think it's easiest to cook about 2 to 3 chicken breasts at a time. Just double or triple the salt, sake, katakuriko and water.
8. Additional note: If you don't like chicken that much, if you marinate it in sake for 30 minutes to an hour after slicing it, salt it and coat it with katakuriko before cooking it, you'll get rid of any gaminess.

So that is going to wrap this up for this special food great for dieters too shiny delicious chicken breast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!