Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken kabab with beetroot hummus. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Kabab with Beetroot hummus is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken Kabab with Beetroot hummus is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken kabab with beetroot hummus using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Kabab with Beetroot hummus:

1. Take 500 gms chicken mince (i took chicken breast and then grind in mi
2. Take 10 garlic pods
3. Get 8 green chillies
4. Prepare 1/2 cup coriander leaves
5. Prepare 2 tbsp thyme powder
6. Get 1 tbsp tarragon powder
7. Make ready 1 tbsp red chilli flakes
8. Get 2 tbsp shredded purple cabbage (optional)
9. Take 2 tbsp shredded carrot
10. Prepare 2 big lettuce leaves
11. Prepare as required Mozzarella cheese (optional)
12. Make ready to taste Salt
13. Get For hummus
14. Make ready 3 cups chickpeas soaked
15. Prepare 4 garlic pods
16. Make ready 1 beetroot
17. Prepare 4 tbsp olive oil
18. Get pinch Salt

Instructions to make Chicken Kabab with Beetroot hummus:

1. Method for Chicken Kabab: - Wash chicken breast pieces and keep on a sieve so all water drains out take a grinder and put garlic, green chillies, coriander and chicken grind all together and take out in a bowl add tarragon, thyme, salt, chilli flakes and mix nicely then take sticks and just apply little oil on hand and take little chicken mince and put on stick-like kababs and do on all sticks. Few I did these and other few I took little chicken mince and stuffed cheese and make small balls.
2. Then on a tawa sprinkle few drops of oil and make this kabab on slow gas and keep on turning time to time till it is done. For Stuffed Chicken ball deep fried the balls on medium flame. Then grate purple cabbage and carrot & arrange the hot plate and keep salad leaves & then keep kababs and balls and sprinkled cabbage and carrot and serve hot with hummus & pita bread.
3. Method of Hummus: - Soak chickpeas overnight then in morning boil chickpeas and on other side boil beetroot do see that beetroot should not be over boiled then as the chickpeas are cooled grind along with garlic, beetroot salt and add olive oil to a smooth paste if u want u can add green chillies it's optional.

So that is going to wrap it up for this exceptional food chicken kabab with beetroot hummus recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!