Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple kulfi. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rich, creamy and luxurious Sitaphal kulfi or custard apple kulfi! Enjoy this kulfi after a having some chatpata chaat. Fruit Kulfi, Banana and Apple Kulfi recipe - How to make Fruit Kulfi, Banana and Apple Kulfi.

Apple Kulfi is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Apple Kulfi is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook apple kulfi using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Kulfi:

1. Make ready 1 litre milk
2. Prepare 2 tbsp sugar
3. Take 2 grated apple
4. Take 2 tbsp Almond flakes
5. Get 6 grated elaichi peda
6. Get 4 big size kulfi mould
7. Get as needed cherries for garnishing

Strawberry and apple mixed kids favourite kulfi is with Jaggery syrup. One of them sold kulfi, a spiced and nutty frozen custard in cone molds. Here I use a shortcut method to make kulfi quickly and without any special equipment. This is a simple but delicious recipe for Kulfi (Indian Ice Cream) that I got from my sister-in-law.

Instructions to make Apple Kulfi:

1. Boil milk till it thickens.
2. Grate apple and cook in a pan till moisture evaporates. Add sugar and cook till thickens and colour changes.
3. Add grated peda mix well add cooked apple pulp.
4. Now add Almond flakes and cool the kulfi mixture. Fill in moulds and freeze on high temperature for 4 hrs. Or till kulfi is freezes completely.
5. Unmould the ready YUMMY, DELICIOUS apple kulfi in palate slice and garnish with cherries and serve.

I have made this several times, and it always gets rave reviews - even the kids love it! For extra flavor, you could add a few drops of rose water or ground pistachios. Kulfi is similar to ice cream in appearance and taste but denser and creamier. The more traditional ones are cream , rose, mango, cardamom (elaichi), saffron (kesar or zafran), and pistachio. There are newer variations such as apple, orange, strawberry, peanut, and avocado.

So that is going to wrap this up for this special food apple kulfi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!