Easiest Way to Make Homemade 10 mins Shrimp Curry (Dry)

Jerry Byrd   28/04/2020 21:15

10 mins Shrimp Curry (Dry)
10 mins Shrimp Curry (Dry)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, 10 mins shrimp curry (dry). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

10 mins Shrimp Curry (Dry) is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. 10 mins Shrimp Curry (Dry) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have 10 mins shrimp curry (dry) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 10 mins Shrimp Curry (Dry):
  1. Make ready 250 g deveined and cleaned shrimps (I used frozen ones)
  2. Make ready 2 medium-sized onions thinly sliced
  3. Make ready 1 medium-sized tomato sliced
  4. Make ready 1 bell pepper thinly sliced (personal colour preference)
  5. Prepare 3-4 green chillies slit
  6. Take 4-5 garlic cloves roughly chopped
  7. Take 2 tablespoons lemon juice (for marinating shrimps)
  8. Get 1 teaspoon turmeric powder (for marinating shrimps)
  9. Make ready to taste Salt
  10. Make ready 1 teaspoon curry powder
  11. Make ready 2 teaspoons tomato ketchup (personal preference)
  12. Make ready as needed Coriander / Mint leaves Chopped
Instructions to make 10 mins Shrimp Curry (Dry):
  1. Marinate the shrimps with turmeric powder and freshly squeezed lemon juice.
  2. In a Microwave dish, add sliced onions, sliced tomatoes, chopped garlic and green Chillies.
  3. Add the bell peppers, curry powder, salt to taste and thoroughly mix everything.
  4. Set the timer to 5 minutes on the highest degree and allow everything to cook. I have 32 litre LG Microwave that has 1100 degrees as the highest temperature.
  5. Remove the dish after 5 mins and stir well. Add the marinated shrimps and cook for further 5 minutes at the highest temperature. I have 32 litre LG Microwave that has 1100 degrees as the highest temperature.
  6. Remove the dish. Taste the flavourings. Add the chopped coriander and mint leaves. Add the ketchup (personal preference). Your quick fix microwave zero oil shrimps are done. Enjoy with rice, roti or paratha.

So that’s going to wrap it up for this exceptional food 10 mins shrimp curry (dry) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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