Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, black rice halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Halwa or Black Rice Halwa is a traditional halwa recipe prepared by constant stirring of black To begin making Kavuni Arisi Halwa, wash and soak black rice overnight. Add the soaked rice to mixer. Black rice halwa recipe with step-wise pictures.

Black rice Halwa is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Black rice Halwa is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook black rice halwa using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black rice Halwa:

1. Get black rice
2. Get oats
3. Get plum jaggery(according to your taste,u can use sugar also)
4. Take ghee
5. Prepare salt
6. Get cinnamon powder
7. Make ready crushed green cardmoms
8. Get Nuts blanched (almond cashew magaj)
9. Take Water

Kerala Black Halwa is tempting and you can never say enough with one bite. Kerala Black Hala is unique and special with a condensed mixture of rice flour, jaggery and coconut milk. Black rice is also rich in fibre and is a source of phytonutrients that cleanse the body. They call it kavuni arisi halwa or just kavuni arisi.

Instructions to make Black rice Halwa:

1. Roast blackrice &oats separately till aroma rise.Griend coarsely first blackrice.
2. Add Oats again griend 2 seconds.coarsely griend the nuts.
3. Heat ghee in a wok.Add crushed black rice &oats roast in ghee at slow for few mints.Heat water in a pan.Add this to roasted mix,cook slowly till done.
4. Add plum jaggery &nuts mix it well.Add cinnamonpowder mix it well.
5. Blackrice halwa is ready.It has amazing taste & aroma.

This is one of the healthiest desserts or after-meal treats you. Rice Halwa Recipe, How To Make Rice Halwa Recipe. Black halwa is famous across the Indian subcontinent for its overwhelming flavour and sweetness. Soak the rice for two to three hours. Drain out the water and grind it along with coconut to a fine paste.

So that is going to wrap this up for this special food black rice halwa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!