Simple Way to Prepare Speedy Vegetable Chicken sauce with ugba n pepper

Frances Gregory   05/05/2020 17:50

Vegetable Chicken sauce with ugba n pepper
Vegetable Chicken sauce with ugba n pepper

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable chicken sauce with ugba n pepper. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetable Chicken sauce with ugba n pepper is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Vegetable Chicken sauce with ugba n pepper is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have vegetable chicken sauce with ugba n pepper using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable Chicken sauce with ugba n pepper:
  1. Get 100 gram ugba
  2. Get 1 kilo of chicken
  3. Make ready 2 spoons pepper
  4. Make ready 1 diced onions
  5. Get 2 green leaves
  6. Get 2 spoons palmoil
  7. Prepare 100 gram ugba
  8. Take 1 kilo of chicken
  9. Prepare 2 spoons pepper
  10. Make ready 1 diced onions
  11. Get 2 green leaves
  12. Take 2 spoons palmoil
Steps to make Vegetable Chicken sauce with ugba n pepper:
  1. Wash and season your chicken then cook
  2. Wash your pumpkin leave (Green) slice it with onions,Blend your pepper and mix all while it cooks…The ugba n palm oil too
  3. Wash your pumpkin leave (Green) slice it with onions,Blend your pepper and mix all while it cooks…The ugba n palm oil too

So that’s going to wrap this up for this special food vegetable chicken sauce with ugba n pepper recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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