Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato pesto chicken penne. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Pesto Chicken with Tomato Cream Penne. Start with a bottle of classic Italian marinade, a can of chicken broth, and tomato sauce and you're halfway to a creamy pasta with tender, juicy chicken for dinner tonight. Chicken breasts, simmered in tomato sauce, served with pasta and broccoli tossed with a creamy tomato-pesto sauce.

Tomato pesto chicken penne is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tomato pesto chicken penne is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have tomato pesto chicken penne using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato pesto chicken penne:

1. Take wheat penne noodles
2. Make ready classico basil pesto
3. Make ready chicken breasts
4. Prepare traditional pasta sauce (mix for color)

Tweaks - I halved the pesto, used diced tomatoes, omitted the spinach (didn't have any) & seasoned the chicken a bit. Fold the parchment paper over the chicken, and cinch the paper together by folding it over itself along the edges. Remove chicken from skillet; keep warm. Add cream cheese to sauce remaining in skillet.

Steps to make Tomato pesto chicken penne:

1. Boil pasta until tender
2. Grill or broil chicken breast, adding basil pesto to it
3. Stir ingredients together adding small amount of pasta sauce
4. Enjoy!! PS, I like I toast an English muffin with fresh garlic to have on the side :)

Add cream and pesto and bring to a boil. Add most of the parmesan (reserving a little for the top). Sun-dried tomato pesto with basil makes an easy, tasty sauce for penne. Add the pasta to the pesto and toss to coat, adding enough reserved cooking liquid to moisten. Season the pasta, to taste, with salt and pepper and serve.

So that’s going to wrap this up with this exceptional food tomato pesto chicken penne recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!