Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red sauce chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Red Sauce Chicken is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Red Sauce Chicken is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook red sauce chicken using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Red Sauce Chicken:
Make ready Main Ingredients
Get 1 pack chicken breast
Get to taste Okra (desired amount)
Make ready 1 can corn
Take 2 cups Rice
Get Oil (preferably olive)
Take 1 can tomato sauce or 1 tube of tomato paste
Get Lemon juice (or salt and vinegar)
Take White wine (preference, not needed)
Get Seasoning
Prepare Ground annatto
Take Ground ginger
Take Garlic powder
Make ready Onion powder
Get Cilantro
Prepare Parsley
Prepare Chives
Take Salt
Get Chili powder
Take Diced garlic
Prepare 1/2 Diced onion
Instructions to make Red Sauce Chicken:
Soak okra in water with lemons juice or vinegar and salt.
Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
And it's ready! Enjoy
So that’s going to wrap it up for this exceptional food red sauce chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!