Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ken's ultimate (chocolate) chip cookie recipe. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ken's Ultimate (Chocolate) Chip Cookie Recipe is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Ken's Ultimate (Chocolate) Chip Cookie Recipe is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ken's ultimate (chocolate) chip cookie recipe using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ken's Ultimate (Chocolate) Chip Cookie Recipe:

1. Get 1/2 c dark brown sugar
2. Get 3/4 c light brown sugar
3. Get 1/4 c granulated sugar
4. Prepare 3/4 c butter, softened
5. Prepare 2 large eggs
6. Take 1 tsp vanilla extract
7. Make ready 1 tsp almond extract
8. Take 2 1/4 c all-purpose flour
9. Prepare 1 tsp baking soda
10. Prepare 1 tsp coarse sea salt
11. Take 18 oz chips or morsels, any combination

Instructions to make Ken's Ultimate (Chocolate) Chip Cookie Recipe:

1. Preheat oven to 350°F and line baking sheets with parchment paper or aluminium foil
2. Combine dark brown, brown, and granule sugar in a bowl with softened butter, beat on low to medium until creamed.
3. Add to sugar both eggs, vanilla and almond extract. If you don't have almond extract, use 1 1/2 tsp vanilla extract. Beat together until blended.
4. Add flour, baking soda, and coarse sea salt into sifter and sift together, into wet mix.
5. Mix together BY HAND! Do not overmix
6. Add chips (I like chocolate and butterscotch chips!) And mix til consistently distributed. Spoon onto parchment paper 1 tablespoon at a time (size of picture makes 60 cookies!)
7. Bake at 350°F for 11-15 minutes. Remove to wire rack to cool slightly before eating. They also save well for up to a week enclosed on your counter but we've never been able to keep them around that long!

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