Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, singaporean rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Singaporean Rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Singaporean Rice is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have singaporean rice using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Singaporean Rice:
Take 600 g Sela Rice
Take As per taste Salt
Make ready 600 g Chicken
Make ready 2 tbsp Ketchup
Prepare 3 tbsp Soy Sauce
Take 1-1/2 tbsp Sugar
Make ready 1-1/2 tsp Worcestershir sauce
Make ready 3 tbsp Cooking Oil
Take 2 tbsp Ginger Garlic Paste
Make ready 1 packet Malai boti masala
Get 15 g Carrot
Prepare 15 gm or 1 whole chopped Capsicum
Take 1 Chopped Onion
Get 1 tbsp Black Pepper Powder
Make ready 2-3 Green Chili
Prepare 1 Tomato
Get Noodles
Instructions to make Singaporean Rice:
Cooking Method - - 1- In a bowl, add Sela Rice, water and soak for 2-3 hrs Cut all vegetables
2- In a pot, add water, cooking oil (as needed), salt and boil it - - 3- Now, add soaked Sela Rice and boil it
4- In another bowl, add salt, black pepper powder (1 tsp) cooking oil (1 tbsp) ginger garlic paste (1 tbsp) and all sauces yogurt and malai boti masala
Now add chiken in it.n marinate for 30 min
Take oil n add chopped onion in another pot. fry till translucent. add marinated chicken cook for 5-8,min in high flame till chiken become soften
Take vegetables in another pot add all sauces n salt n light fry it
Boil Noodles by adding salt n ghee on water
Take rice n boil it by adding salt n lemon juice drops
Now present in a plate..its ready to eat..
So that is going to wrap it up with this special food singaporean rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!