Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, honey chilli chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Honey Chilli Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Honey Chilli Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook honey chilli chicken using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Honey Chilli Chicken:
Get 4 chicken fillets cut into strips
Get Splash soy sauce
Prepare 4 tbsp flour
Make ready 2 tsp cornflour
Take Sauce ingredients
Prepare Splash sesame oil
Take 4 tbsp sweet chilli sauce
Make ready 2 tbsp honey
Get 2 tbsp soy sauce or ketjap manis
Prepare 1 tbsp cornflour
Make ready 5 tbsp water
Prepare 2 garlic cloves chopped
Make ready 10 g chopped ginger
Make ready 1/2 chopped red chilli
Take 1/2 juice lemon & 1/2 lemon zest
Make ready Chopped fresh coriander
Prepare Cashew nuts
Make ready Carrot peeled and sliced thinly
Get Onion / pepper / mange tout or other veg chopped thinly
Get Chopped scallions
Prepare Cooked boiled rice
Steps to make Honey Chilli Chicken:
Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approx 6 at a time. Frying too much reduces temperatures and affects chicken texture. They only take few minutes. When all chicken golden brown set aside in oven at 100 degrees.
For the sauce, add cornflour, water, chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for few minutes and add all sliced vegetables and the honey chilli sauce, cooking for 1-2 minutes. If sauce thickens too much add a little water to pan.
Add chicken strips to sauce and mix well. Add cashew nuts and coriander and give quick toss before serving with boiled rice.
So that’s going to wrap it up for this exceptional food honey chilli chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!