Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, wheat flour bhatura. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bhatura is a puffed and deep fried North Indian bread that is famously served with chole masala (Punjabi Chole) in India. It is mainly made from maida. Bhatura Recipe with step by step photos.

Wheat flour bhatura is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Wheat flour bhatura is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have wheat flour bhatura using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour bhatura:

1. Prepare 3 cup wheat flour
2. Prepare 1/2 spoon baking powder
3. Take 1/2 spoon baking soda
4. Get 1/2 cup curd
5. Make ready 1/2 spoon sugar
6. Get 1/2 spoon carom seeds
7. Make ready 1 cup water

Traditionally bhatura is made with yeast, but trust me i have have never used yeast in my bhaturas. I have already shared a bhatura recipe in my website and this is my bhatura recipe using wheat flour. Flour: It is the all-purpose flour or maida which gives bhatura the soft and chewy texture. If you do not eat refined flour then you can also make them with whole wheat flour or whole wheat pastry flour.

Instructions to make Wheat flour bhatura:

1. Take a bowl add all ingredients and mix it.
2. Make a dough in help of water then take rest for 2 hour's.
3. After 2 hour make a small balls make a bhatura shape.
4. Heat oil in a wok and deep fry it.
5. Now ready to eat

Since bhatura is deep-fried, I don't really make it often at home. I think I have mentioned it several times Bhatura dough is made with plain flour, you may add semolina to it to make it little crispier. Bhatura is classic Indian puffed bread which is always associated with inseparable Chole Bhature. Make this at home by following our step by step recipe and serve with chole chana. Bhatura is always made with all-purpose flour, and not whole wheat flour.

So that is going to wrap it up for this exceptional food wheat flour bhatura recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!