Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white lobia with boiled rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

White Lobia with Boiled Rice is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. White Lobia with Boiled Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white lobia with boiled rice using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make White Lobia with Boiled Rice:

1. Take 2 cups white lobia
2. Get 1/2 tsp salt
3. Make ready 1/2 cup onion paste
4. Prepare 1/2 tsp ginger paste
5. Get 1/2 tsp garlic paste
6. Take 1 cup tomato paste
7. Prepare to taste salt
8. Make ready 1/2 tsp turmeric powder
9. Get 1/2 tsp red chilli powder
10. Prepare 1/2 tsp garam masala
11. Prepare 1/2 tsp kasuri methi
12. Prepare 2 tbsp oil
13. Take For rice
14. Get 2 cups Rice
15. Prepare 1 tsp salt
16. Prepare 4 glass water

Steps to make White Lobia with Boiled Rice:

1. Take a bowl add lobia washed and soaked for overnight.
2. Then take a pressure cooker add lobia,salt and water then boil for 20 minutes at slow heat.
3. Take a wok add oil then oil heat add garlic saute then add onion saute till golden brown then add all dry masala,tomato paste and ginger saute.
4. Then add boiled lobia mix and saute add lobia water for gravy boil fir 5 minutes.
5. Then lobia r ready.
6. Take a rice washed and soaked at half an hour.
7. After half an hour take a vessel add 4 glass of water then water boil add 1tsp of salt and rice boil for 10 minutes at slow heat.
8. After rice boil water drain and serve.
9. White lobia and boiled rice serve.

So that’s going to wrap it up for this exceptional food white lobia with boiled rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!