Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple & fluffy chicken tsukune patties for cherry blossom viewing. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have simple & fluffy chicken tsukune patties for cherry blossom viewing using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing:

1. Make ready 200 grams Minced chicken
2. Get 1/4 block Tofu
3. Make ready 1/4 Onion
4. Prepare 1/4 Carrot
5. Make ready 1/5 Green onions
6. Prepare 1 tbsp Katakuriko
7. Take 1 Egg
8. Get 1 tbsp Sake
9. Make ready 2 sprinkles Salt and pepper
10. Prepare 2 tsp Grated ginger
11. Take For the sauce:
12. Prepare 1 tbsp Sugar
13. Prepare 3 tbsp Soy sauce
14. Make ready 1 tbsp Sake
15. Prepare 1 tbsp Mirin

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Instructions to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing:

1. First, drain the tofu. If you have time please leave it to drain for about 1 hour. If not, it's fine to give it just a quick drain.
2. Finely chop the carrot, onion and spring onion. Add every ingredient that isn't for the sauce or seasoning (sake, ginger, salt & pepper) into a bowl and mix well.
3. Add the sake, ginger, salt and pepper and mix until the mixture starts to feel a little sticky.
4. Grease a frying pan with some oil, shape the patties into the size you want and cook one side over medium heat for 5 minutes.
5. Flip the patties over and cook for a further 5 minutes. Once they have browned, they're ready.
6. Mix together the sauce ingredients and add to the frying pan in one go. Mix with the patties and you're done ♪

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