Recipe of Quick Shrimp Linguine with Thai Twist

Victoria Guzman   14/09/2020 10:04

Shrimp Linguine with Thai Twist
Shrimp Linguine with Thai Twist

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp linguine with thai twist. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Shrimp Linguine with Thai Twist is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Shrimp Linguine with Thai Twist is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook shrimp linguine with thai twist using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Linguine with Thai Twist:
  1. Prepare 250 gms Al dente Linguine
  2. Take 350 ml Coconut Milk
  3. Make ready 2 tbsp Thai Curry Paste
  4. Get 250 gms shrimps
  5. Get Pinch turmeric
  6. Make ready 1 tsp ginger garlic paste
  7. Prepare 1 tbsp sugar
  8. Get 1 tbsp olive oil
  9. Prepare Vegetables of your choice
  10. Make ready to taste Salt
  11. Make ready 2-3 tbsp Mozzarella Cheese
  12. Get Parsley for garnish
Steps to make Shrimp Linguine with Thai Twist:
  1. Before making pasta sauce we will cook shrimp. Marinate shrimps with turmeric, ginger garlic paste, salt and lemon for 15-20mins. Take little olive oil in pan and cook this marinated shrimps for 2-3mins only or until water from shrimps almost gets evaporate.
  2. Now to make thai sauce take olive oil in wok. Stir fry all the vegetables you want (Mushrooms, baby corns, onions, spinach) for 2-3mins. In other hand dilute thai curry paste in little bit coconut milk. Now add this paste in vegetables. And mix it. Pour all coconut milk in it. Let it simmer for few more mins. Add shrimp now.
  3. At this stage add sugar, pinch, salt and pasta in it. Cook it to reduce some gravy. Add cheese just before serving, garnish with parsley.

So that’s going to wrap it up with this special food shrimp linguine with thai twist recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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