Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Chicken is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Coconut Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have coconut chicken using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut Chicken:

1. Get chicken (wings or thigh or breast what chicken part u have)
2. Take coconut milk
3. Get red onion
4. Make ready garlic
5. Prepare fresh giger
6. Make ready galangal
7. Prepare bay leaves
8. Make ready big red chili
9. Make ready salt and pepper
10. Prepare sugar
11. Get oil
12. Take turmeric
13. Take lemongrass

Steps to make Coconut Chicken:

1. Puree onion, garlics, galangal, ginger, turmeric, and chili. Marinate the chicken with the puree and add some salt then wait for at least 15 minutes
2. Heat a wok/ pan on medium high and grease with some oil then add in the chicken, bay leaves, lemongrass and stir then cover it until the juice from the chicken comes out and half cooked
3. Add coconut milk and bring to shimmer then taste first before adding more salt and pepper and sugar.
4. Cook until the liquid reduce by half then turn off the heat and its ready to grilled
5. Grill tge chicken for 3-4 minutes each side on medium low heat to get a nice golden brown color into it.
6. And its doooneee

So that’s going to wrap it up with this exceptional food coconut chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!