Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pesto shrimp flatbread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pesto Shrimp Flatbread is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pesto Shrimp Flatbread is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have pesto shrimp flatbread using 30 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Pesto Shrimp Flatbread:
Prepare Spinach
Get Red pepper
Take Grated mozzarella cheese
Get Parsley
Get Pesto sauce
Prepare Packed fresh basil
Make ready Garlic
Prepare Pine nuts
Prepare Salt and pepper
Get Extra virgin olive oil
Make ready Parmesan cheese
Prepare Whole wheat pizza dough
Make ready Whole wheat flour
Get Yeast
Get Sugar
Make ready Warm water
Make ready Olive oil
Prepare Chipotle Aioli
Prepare Mayo
Make ready Chipotle chilli
Get Franks red hot sauce
Make ready Salt and pepper
Take Lime - juiced
Prepare Garlic powder
Take Garlic shrimp
Make ready shrimp
Take Butter
Take Lemon juice
Prepare Garlic
Prepare Salt and pepper
Steps to make Pesto Shrimp Flatbread:
For the pesto sauce - Place basil, pine nuts, and garlic in food processor and mix until finely chopped
Add oil and continue to mix until smooth
Stir in Parmesan
Add salt and pepper to taste
For the whole wheat dough combine 1 cup flour, yeast, sugar and salt
Add water and 3 tbsp olive oil and mix until blended - about 1 min
Gradually add flour until dough can form a soft ball - it will still be somewhat sticky
Knead dough on floured surface and add more flour if needed - knead for about 4 min until smooth
Cut dough in half and shape into 2 rectangular pizzas and place on a greased pan
For the shrimp - put butter in pan and cook shrimp with lemon juice and garlic until pink
Add salt and pepper to taste
Cut shrimp in thirds
Brush enough pesto on pizzas to fully cover them
Sprinkle on peppers, spinach and shrimp on pizzas
Cover with grated mozzarella
Cook pizzas at 425 until just browned then broil until crisp
For chipotle aioli - mix mayo and lime juice
add chipotle, franks red hot, salt, pepper and garlic to mayo to taste
Drizzle aioli on pizzas and sprinkle parsley
So that is going to wrap it up with this special food pesto shrimp flatbread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!