Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, japanese sweet potato rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Japanese Sweet Potato Rice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Japanese Sweet Potato Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have japanese sweet potato rice using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Sweet Potato Rice:

1. Get 1 (150 g) Japanese sweet potato
2. Get 300 g Japanese white rice
3. Take 350 ml Water (to cook rice)
4. Prepare 1 tablespoon Sesame oil
5. Make ready 1/2 teaspoon Salt

Instructions to make Japanese Sweet Potato Rice:

1. Wash the rice in water until the water becomes almost clear. Soak the rice into water for 30mins.
2. Wash the sweet potato very well and cut it into dices(no need to peal).
3. Place the rice into a rice cooker with 350ml of water. Add sesame oil and salt. Add the sweet potatoes on top and cook it as usual. Finish!

So that’s going to wrap it up for this special food japanese sweet potato rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!