Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pepper floured pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Dredge pork chops in flour mixture, lightly coating both sides. In a large skillet, heat oil over medium high heat until hot.

Pepper floured pork chops is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Pepper floured pork chops is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pepper floured pork chops using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pepper floured pork chops:

1. Make ready pepper flour, see my recipe
2. Make ready assorted pork chops
3. Make ready tablespoonful of salt
4. Get granulated garlic powder
5. Prepare paprika
6. Prepare vegetable oil for frying

Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides. Lean pork chops dipped in flour and fried slightly brown. Garnished with saute' bell peppers and onion.

Steps to make Pepper floured pork chops:

1. Season each side of pork chops.
2. Add pepper flour. See recipe, pepper flour. I usually have it in the zip lock bag. Then I had pork chops. Shake till coated. The shake off excessive flour.
3. Fry In oil
4. Turn as needed
5. Fry till done put onto paper towels to absorb excessive oil.

Sprinkeled with All Seasoned Pepper, garlic powder and seasoned salt. The taste is heavenly and looks like it came from a elegant exquiste restaurant. In a large skillet, heat oil over medium high heat. Add enough water to barely cover pork chops and top with green bell peppers. Number two-make sure you coat the pork chops in the flour mixture, then dip in an egg/milk mixture, then back in the flour mixture (at this point I just pour the flour mixture out of the ziplock bag onto a plate).

So that’s going to wrap it up with this exceptional food pepper floured pork chops recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!