Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bhatura(maida puri). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Known as "Halwa Puri" in Pakistan, it is a combination of chana masala (spicy white chickpeas) and bhatura/Puri, a fried bread made from maida. There is a distinct Punjabi variant of the dish. Maida puri/ Maida poori is a quick and simple to make yummy fried Indian bread that stays puffy But it is something we always make at home and sometimes we do make bhatura and sometimes give.

Bhatura(maida puri) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Bhatura(maida puri) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bhatura(maida puri) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bhatura(maida puri):

1. Take 250 gm maida
2. Get 1 tsp crushed kasuri methi
3. Make ready to taste salt
4. Prepare 1/2 tsp sugar
5. Take 1 bowl curd
6. Take 1 tsp oil
7. Take 1 packet eno
8. Get as needed oil for frying

Bhatura or Bhature (plural) is one of the most popular Punjabi recipes. There are many variations of making these crispy and fluffy fried bread. Whole Wheat bhatura and maida bhatura recipe also included. This site uses cookies and affiliate links.

Instructions to make Bhatura(maida puri):

1. Add maida, kasuri methi,salt,oil,curd and eno in a mixing bowl and make a dough.
2. Dough rest for 10-15 minutes.
3. Make balls with the dough,make a bhatura shape.
4. Hear oil in a wok add bhatura and deep fry.

To me, these maida puris are a great instant bhatura since bhatura dough takes some time to ferment before you can make them. The taste is obviously not the same but Maida Puri will work as a. Bhatura, one of the favourite Indian fried bread. It is incomplete without it's pair Chole aka Indian Chickpeas Curry. Together they make an iconic Indian Traditional dish, Chole Bhature.

So that is going to wrap it up with this special food bhatura(maida puri) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!