Easiest Way to Make Favorite Kacha Keema ka kabab

Henry Tucker   07/06/2020 09:20

Kacha Keema ka kabab
Kacha Keema ka kabab

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kacha keema ka kabab. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Kacha Keema ka kabab is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Kacha Keema ka kabab is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook kacha keema ka kabab using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kacha Keema ka kabab:
  1. Take 1/2 kg beef minced
  2. Prepare 2 tbsp ginger garlic paste
  3. Make ready Salt as per required
  4. Make ready 1 tsp Garam masala
  5. Make ready 1 tbsp Red chilli flakes
  6. Take 1/2 bunch chopped hara dhania
  7. Make ready 1/2 bunch chopped podina
  8. Prepare 1 tbsp meat tenderizer
  9. Get 1 small fried onion
Steps to make Kacha Keema ka kabab:
  1. Take a bowl and add beef minced.
  2. Add all mentioned ingredients in a bowl and cover with lid.
  3. Leave it for at least 2 hour marination.
  4. After 2 hours,take out from bowl and make small kababs.
  5. Take fry pan,pour some oil in it and fry kabab untill it becomes golden brown.
  6. Served with chutney, raita or salad.
  7. Kacha qeema ka kabab is ready to eat.

So that is going to wrap this up with this special food kacha keema ka kabab recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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