Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, potato & beef mince omelette. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Wild potato species, originating in modern-day Peru, can be found throughout the Americas, from the United States to southern Chile. The potato was originally believed to have been domesticated by indigenous peoples of.

Potato & Beef Mince Omelette is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Potato & Beef Mince Omelette is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato & beef mince omelette using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato & Beef Mince Omelette:

1. Prepare 4 Eggs *2 eggs per serving
2. Make ready 1 Large Potato *diced
3. Get 120 g Beef Mince *1/4 of 500g pack
4. Prepare 1/2 Onion *thinly sliced
5. Take 1 small clove Garlic *minced
6. Take 2 Shiitake Mushrooms *thinly sliced
7. Get *Note: Cook whatever you like such as Common Mushrooms, Spinach, Carrot, Cheese, etc
8. Take Oil for cooking
9. Prepare Salt & Pepper
10. Prepare 1-2 teaspoons Soy Sauce
11. Take Ketchup

Potato definition, the edible tuber of a cultivated plant, Solanum tuberosum, of the nightshade family. Overview Information Potato is a plant. The fleshy part of the root (potato) is commonly eaten as a vegetable. Potato is also used to make medicine.

Instructions to make Potato & Beef Mince Omelette:

1. Cook diced Potato in salted water or using Microwave until soft.
2. Heat 1 teaspoon Oil in a frying pan over medium heat, cook Mince, Onion, Garlic and Shiitake. When cooked, add the cooked Potato and season with Salt, Pepper and Soy Sauce. Transfer to a plate.
3. You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Heat 1 tablespoon Oil in a frying pan, cook the egg mixture to form a flat round soft omelette. Do not need to turn over.
4. Place a half of the mince mixture on the omelette, fold the omelette to cover the mixture, then slowly move it to the edge of the pan and transfer it onto the plate.
5. Drizzle plenty of Tomato Sauce Ketchup on top and serve.

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