Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chips masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chips Masala is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chips Masala is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chips masala using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chips Masala:

1. Take 1 kg Potatoes
2. Take 1 bell pepper, Onion, bay leaf and Green chilli
3. Get 1/2 tsp garlic powder, ginger powder and All spice mixture
4. Prepare 2 large Tomatoes
5. Get 1/2 tsp Afghan red chilli powder
6. Make ready 1/4 cup lime juice
7. Prepare 1 enough vegetable oil to fry chips
8. Get salt

Steps to make Chips Masala:

1. Slice potatoes into chips and fry. Set aside
2. Sautee onions garlic green chilli and all the spices for 5 minutes…then add diced tomatoes and stir
3. As the sauce thickens add the lime juice and salt plus the chips and mix well… cook for another 5 minutes or until the sauce glazes the chips.
4. Serve with shredded cabbage topped with garlic mayo….or French toast and sausages

So that is going to wrap it up with this exceptional food chips masala recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!