Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cold buffalo chicken dip. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cold Buffalo Chicken Dip is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cold Buffalo Chicken Dip is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cold buffalo chicken dip using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cold Buffalo Chicken Dip:

1. Make ready 2 Boneless Chicken Breasts
2. Make ready 2 cup Sour Cream
3. Make ready 1 cup Chunky Blue Cheese Dressing
4. Get 1 Buffalo Wing Sauce (I used Frank's)
5. Prepare 1 Tabasco Sauce

Steps to make Cold Buffalo Chicken Dip:

1. Marinate the chicken in the buffalo sauce for about an hour.
2. Either bake or grill chicken till done. I prefer grilling, basting while I grill.
3. While chicken is cooling, in a bowl, add sour cream and dressing.
4. When chicken is cool, pull apart or chop it up into small pieces.
5. Add chicken to the bowl with sour cream and dressing. Mix well.
6. Add more wing sauce and tobasco to your desired "heat".
7. Mix well, serve with crackers or chips.
8. Enjoy!

So that is going to wrap it up with this special food cold buffalo chicken dip recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!