Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tabouli salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tabouli Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Tabouli Salad is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have tabouli salad using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tabouli Salad:
Get 2 bunches parsley finely chopped
Take 4 Roma tomatoes finely chopped
Take 1/2 bunch fresh mint finely chopped
Make ready 1-2 garlic cloves, minced (optional)
Take 1/2 cup extra fine bulgar
Prepare Some flaxseed (optional)
Prepare 4 Onions (1 white and 3 green onions very finely chopped
Take 1 cucumber finely chopped
Make ready 4 Small to medium heads of radish finely chopped
Take 2 lemons juice
Take 4 tablespoons extra virgin olive oil
Make ready Dash black pepper and cinnamon
Make ready Romain lettuce leaves washed and dried to serve/decorate with
Make ready Salt to your taste
Make ready voilà, bon appétit
Steps to make Tabouli Salad:
Wash the bulgur wheat and soak it in water for 5-7 minutes till it drain well.
Chop all the vegetables, herbs, green onions and tomatoes draining excess juice if needed.
Place all in a large bowl and toss or mix all gently; parsley, mint, tomatoes, lemon juice, garlic, radish, peppers, cinamon, salt and at the end add the olive oil and flaxseed (optional)
Taste and adjust seasonings as you like while mixing; serve with lettuce leaves.
So that is going to wrap it up with this special food tabouli salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!