Recipe of Perfect Sour Cream & Onion Crusted Pork Chops

Essie Schwartz   05/10/2020 11:55

Sour Cream & Onion Crusted Pork Chops
Sour Cream & Onion Crusted Pork Chops

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sour cream & onion crusted pork chops. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Get the Latest in Merona Sour Cream. Pour the heavy cream into a jar. Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English) is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria.

Sour Cream & Onion Crusted Pork Chops is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sour Cream & Onion Crusted Pork Chops is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sour cream & onion crusted pork chops using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cream & Onion Crusted Pork Chops:
  1. Get 1 bag of sour cream & onion chips
  2. Take 1/2 tsp garlic powder
  3. Prepare 1/2 tsp black pepper
  4. Make ready 1 family pack of assorted pork chops

It's a common ingredient in baked goods, including cookies, scones, and cakes. Sour cream makes a great addition to baked goods, thanks to its creamy mouthfeel and pleasant acidity. Adding this tangy ingredient to cakes, muffins, and bread loaves will result in moister baked goods than those made with milk. In a pinch, sour cream can also act as a replacement for other high-fat ingredients like heavy cream, yogurt, and even whole milk during the baking process.

Instructions to make Sour Cream & Onion Crusted Pork Chops:
  1. Clean chops and set to the side; preheat oven at 375°F.
  2. Using a gallon size Ziploc bag, combine chips and seasoning. Use either a mallet or rolling pin to crush chips.
  3. Place each chops in bag to make sure it's covered in both sides. Place on baking sheet lined with foil or on wire baking rack.
  4. Place chops in oven and cook for 30-35 min.
  5. You can plate it with your favorite pasta. Enjoy!!!!

While there are several different methods for making sour cream at home, we prefer the fast method. This sour cream substitute is made by combining heavy (or whipping) cream with a starter culture. This mixture, allowed to sit at room temperature overnight, will thicken and become perfect as an ingredient in your favorite dip. Looking for unique recipes using sour cream? Mix sour cream with a packet of ranch dressing to make a great-tasting dip for chips and veggies.

So that’s going to wrap it up with this special food sour cream & onion crusted pork chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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