Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fattoush. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fattoush is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fattoush is something which I have loved my entire life.

In this channel you can expect series of unique and traditional dishes and desserts. Subscribe to get notified when I upload a new video! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fattoush using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fattoush:

1. Get 1 cucumber
2. Make ready As needed cherry tomatos
3. Prepare Arabic bread
4. Get Indian bread
5. Get 1/2 head lettuce
6. Take As needed fresh mint
7. Take As needed fresh parsley
8. Prepare As needed black olive
9. Prepare As needed red radish
10. Make ready 1 onion or as needed
11. Prepare 1/4 cup olive oil
12. Take 2 spoon vinger
13. Make ready 2 spoon lemon sauce
14. Get mustard powder or mustard sauce
15. Prepare To taste Salt
16. Take To taste black pepper
17. Get 1/2 of youghurt
18. Take 1-2 spoon tahena
19. Make ready 1 T spoon lemon juice
20. Take pinch needed sumac
21. Take pinch basil

Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which.

Steps to make Fattoush:

1. Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
2. Add the black olive.
3. Put the Indian bread and arabic bread in the microwave.
4. Mix all the vegetable.
5. Cutt arabic, Indian bread and add it to salad.
6. Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
7. Add the sauce to the salad the pinch of sumac.
8. Add half of youghurt to tahena then lemon mix the add salt and pepper.
9. Add the sauce of salad.
10. Add the dried basil.

It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush recipe is a simple Middle Eastern chopped salad recipe that's perfect for any meal.

So that is going to wrap it up with this exceptional food fattoush recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!