Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, super-budget stir fry vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Vegetable Stir Fry is a mixture of colorful vegetables sautéed in a sweet and savory sauce that makes for a simple weeknight meal! Quick and simple recipe that can be made to your liking! If you love stir fry as much as we do try this Honey Garlic Chicken Stir Fry, or Slow Cooker Cashew Beef and Broccoli Stir Fry.

Super-Budget Stir Fry Vegetables is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Super-Budget Stir Fry Vegetables is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook super-budget stir fry vegetables using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super-Budget Stir Fry Vegetables:

1. Prepare 500 Gram Sweet Peppers, Sliced
2. Prepare 200 Grams Mushrooms
3. Prepare 200 Grams Fresh Peas
4. Make ready 2 Large Onions
5. Prepare 200 Grams Mini Potatoes
6. Make ready Cooking Oil
7. Prepare Soy Sauce

Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. In this article, I want to explain how to prepare Chinese vegetable stir fry in detail. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off. This is a Chinese-style stir-fry with a brown sauce.

Instructions to make Super-Budget Stir Fry Vegetables:

1. Wash and slice Potatoes. Throw into a wok, or large saucepan, with some cooking oil. Start to heat while you prepare rest of ingredients.
2. Wipe and slice Mushrooms. Add to Wok and stir.
3. Cut, peel and dice Onions. Add to Wok and stir well.
4. Add sliced Sweet Peppers and fresh Peas. Stir well.
5. Cook, stirring occasionally, until all vegetables are cooked. Add soy sauce to taste. Serve straight away with some fresh Bread! Enjoy!!

You can use any combination of your favorite vegetables. The sauce can be made ahead of time, so you can easily just stir-fry the veggies and add in the sauce. Add chicken, beef, or (my favorite) fried tofu. Once you have mastered the stir-frying technique, and have found one or two recipes for sauces that you like, you can whip up a vegetable stir-fry easily, without a recipe. But in case you need some inspiration, no worries—there are plenty of delicious vegetable stir-fry dishes to choose from.

So that is going to wrap it up for this exceptional food super-budget stir fry vegetables recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!