Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, using pancake mix, oil-free, baked cocoa doughnuts. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Using Pancake Mix, Oil-free, Baked Cocoa Doughnuts is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Using Pancake Mix, Oil-free, Baked Cocoa Doughnuts is something that I’ve loved my whole life. They are fine and they look wonderful.

Using a tablespoon sized scoop as a measure, drop balls of the dough into the hot oil, frying no more than five donuts at a time. Then using a slotted spoon, remove the donut holes from the hot oil and place them on a large plate lined with paper towels to remove any excess oil. Before I poured the batter in, I sprinkled in chocolate and marshmallows into the molds.

To get started with this recipe, we must prepare a few components. You can cook using pancake mix, oil-free, baked cocoa doughnuts using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Using Pancake Mix, Oil-free, Baked Cocoa Doughnuts:

1. Get Pancake mix
2. Make ready Sugar
3. Prepare Unsweetened cocoa
4. Get Plain yogurt
5. Prepare egg Egg
6. Get whatever you'd like Toppings
7. Make ready of peanut butter Whatever you would like to try

The directions for the donuts with pancake mix are so easy as well. In a large mixing bowl combine all ingredients and blend with hand held mixer until thoroughly combined. These maple donuts are so easy to make baked pancake donuts. Pour donuts with pancake mix batter.

Steps to make Using Pancake Mix, Oil-free, Baked Cocoa Doughnuts:

1. Preheat your oven up to 335℉ (170℃) for 20 minutes. Take your baking molds and drop in whatever toppings you'd like on your doughnuts. You can skip this step if you want.
2. Put all the ingredients in a Ziploc bag and close the seal. Be careful not to rip the bag but massage the ingredients well.
3. Once you have finished mixing, move the batter to the bottom of the bag.
4. Once the batter comes together, it should look like this.
5. Cut a slit in the corner that is 5mm long. The batter is soft and it comes out easily so make sure to cut the bag near your baking tray.
6. As if you were drawing a circle, pour the batter into the molds. If there are parts that need more, just add some more to make sure all of the molds look even.
7. Lightly tap the tray against the counter to get the air bubbles out. Next bake them in the oven for 15 minutes. They are done if a bamboo skewer poked through comes out clean.
8. Leave them in the tray when they are done and let them cool. Then take them out of the molds. They should be moist and plump. You can make them in a cupcake tray too.
9. I made a new discovery! I made a peanut butter, chocolate, and white chocolate version. These are delicious.
10. I made another new discovery! This is actually for slices of toast but it suits the recipe well. You can mix it into the batter or you can top the batter with it once you've poured it into a tray.

I love using my pyrex baking dish (they have some on sale here). Next in a medium bowl whisk together the dry ingredients (sugar, flour, baking powder, and salt). But, pancake mix can make a whole lot more than just pancakes! Whether it's easy muffins, pancake doughnuts, or even churros, there's a ton of amazing options for that box of store-bought. Instead of fussing over a skillet, try this easy pancake recipe that cooks right in a sheet pan.

So that is going to wrap it up with this special food using pancake mix, oil-free, baked cocoa doughnuts recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!