Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, delicious noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

DELICIOUS~ I made this tonight for dinner, along with tempura shrimp…slight changes… i made these with with zoodles and i did nt add the shrimp to the noodles. i made this as a side dish. made everything the same and added the zoodles at the end. i didnt use all the sauce, as I know regular noodles would have absorbed the sauce more,…. This Asian Noodle Salad with thinly sliced red cabbage, julienned carrots and radishes in spicy peanut dressing is ideal for picnics, barbecues or a delicious work lunch. The best part is it could be made ahead as it keeps well in the fridge and becomes even more flavourful!

Delicious noodles is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Delicious noodles is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook delicious noodles using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Delicious noodles:

1. Make ready 2 packs noodles
2. Take Sausage
3. Prepare Boiled egg
4. Make ready Pepper and onion
5. Prepare Plantain

Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Noodles make a hearty, delicious side dish or main meal. You can whip them up in five minutes and enjoy with butter and cheese, or dress them up with a special sauce when you have guests over. They're wonderful in soups and casseroles, too.

Instructions to make Delicious noodles:

1. In a pan of boiling water add the noodles
2. Allow to boil for 10mins and add the chopped sausages, pepper,onions and noodles spices
3. Allow to cook until the noodles is soft and the water is dried
4. Serve with boiled egg and fried plantain

Different types of noodles require different cooking methods, but they're all equally easy to prepare. I made this gluten free with a gf soy sauce and brown rice noodles. I did cut back on the amount of soy even though I used a low sodium gf soy sauce and added a splash of unsalted gf chicken broth, because of previous comments saying needing more sauce. Amazingly creamy, so bright, and super quick + easy. Another order was the crispy noodle with seafood and tofu.

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