Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan whole-wheat pancakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegan Whole-wheat Pancakes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Vegan Whole-wheat Pancakes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan whole-wheat pancakes using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Whole-wheat Pancakes:

1. Get ground flax seeds
2. Take chia seeds (or use total of 1.5 tbs flax seeds)
3. Get water
4. Prepare plant milk (soy / almond)
5. Make ready vanilla extract
6. Make ready sugar (if using unsweetened milk, use 3 tbs sugar)
7. Take vegan butter, melted
8. Prepare whole wheat flour (you may need another 1-2 tbs)
9. Take baking powder
10. Get baking soda
11. Take vegan chocolate chips (optional)
12. Get oil (optional)

Steps to make Vegan Whole-wheat Pancakes:

1. Prepare "egg" - in a small bowl, combine flax, chia (if using) and water. Leave to thicken and gel.
2. In a 4-cup measuring cup or medium bowl, gently whisk milk, vanilla, sugar and butter.
3. Measure 1 cup of flour and mix in the baking powder and baking soda.
4. Add flour mixture to bowl and mix lightly, until combined.
5. Add "egg" and once again mix lightly. Batter should resemble a thick pancake batter. If too runny, add 1-2 tbs flour.
6. If using, fold in chocolate chips.
7. Heat skillet / non-stick frying pan on medium heat. If necessary, lightly oil pan: pour a few drops of oil in center and use a paper towel to coat the pan.
8. Drop about 2 tbs of batter at a time onto skillet. The pancakes should immediately hold their shape.
9. Flip pancakes after about 3 minutes, when bottoms are golden brown. (They don't always bubble.)
10. Fry for another 1-2 mins and remove to serving platter.
11. Enjoy!

So that is going to wrap this up for this special food vegan whole-wheat pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!