Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon and onion rolls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon and Onion Rolls is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Bacon and Onion Rolls is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon and onion rolls using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon and Onion Rolls:

1. Get 250 grams ■Bread (strong) flour (type 550 in Germany)
2. Make ready 150 grams ■Cake flour (type 405 in Germany)
3. Get 6 grams ■Dry yeast
4. Make ready 3 grams ■Salt
5. Prepare 10 grams ■Sugar
6. Take 1 tbsp Olive oil
7. Prepare 300 ml Lukewarm water
8. Get 100 grams Bacon
9. Prepare 1 Onion
10. Take 1 Black pepper

Instructions to make Bacon and Onion Rolls:

1. Cut the bacon up, and finely chop the onion. Sauté in oil (not listed).
2. Put all the ■ ingredients in a bowl and mix well. Add the olive oil and lukewarm (body temperature) water, and knead the dough.
3. When the dough is smooth after about 10 minutes of kneading, add the sautéed bacon and onion and black pepper, and knead until the additions are well incorporated into the dough.
4. 1st rising: When the additions are kneaded in well, form the dough into a ball and leave to rise in a warm place for 30 to 40 minutes.
5. When the dough has risen, divide it into 12 pieces and round off each piece. Put the dough on a baking tray lined with parchment paper, with the seam sides down. 2nd rising: Leave the dough to rise in a warm location until the rounds are 1.5 to 2 times their original size.
6. Bake in a preheated 190 °C oven for 15 minutes (adjust the baking time on your oven.)

So that’s going to wrap this up with this special food bacon and onion rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!