Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, smothered pork chops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Smothered Pork Chops is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Smothered Pork Chops is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have smothered pork chops using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Smothered Pork Chops:

1. Get thin sliced boneless pork chops
2. Prepare cream of mushroom soup
3. Get low fat sour cream
4. Make ready pasta of choice, I used thin spaghetti
5. Take garlic powder to taste
6. Take Black pepper to taste

Instructions to make Smothered Pork Chops:

1. Season the pork chops with garlic powder and black pepper. Saute in a medium skillet, until no longer pink.
2. Meanwhile, boil and drain pasta. Set aside. Use butter to coat pasta while sitting to flavor and keep from sticking.
3. Once pork is cooked, add soup and about 2 cups of water to make a sauce. Let simmer for 5 minutes with a lid on.
4. Add sour cream, and mix well. Let simmer for 5 more minutes.
5. Plate pork chops. Add pasta as a side, topping with the sauce. Enjoy!

So that’s going to wrap it up with this special food smothered pork chops recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!