Step-by-Step Guide to Prepare Homemade Old Bay 🦀

Isaiah Martin   11/04/2020 18:28

Old Bay 🦀
Old Bay 🦀

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, old bay 🦀. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Old Bay 🦀 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Old Bay 🦀 is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have old bay 🦀 using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Old Bay 🦀:
  1. Make ready bushel of blue crab (alive)
  2. Make ready old bay seasoning +1 tsp
  3. Get Budweiser beer
  4. Make ready butter
  5. Take parsley
Instructions to make Old Bay 🦀:
  1. Place crabs in sink and cover with bag of ice. It kinda paralyzes them and is considered more humane! You will hear them in the pot if you don’t! And…. they won’t have to fight for their life to go into the pot.. they’re alive!
  2. Get huge pot…. huge! And fill will cold water. Begin to boil water on high and add in 1/2 cup old bay.
  3. Once water is boiled add crabs. They will seem limp/ dead… but when you place them in the water. They will move slightly. Once the crabs go from a blue/gray to bright orange or red they are ready to add the beer. Turn the water down to simmer.
  4. Melt stick of butter and add in tsp of old bay. Remove crabs from pot lay in rectangular dish… spoon butter over the crab…sprinkle with parsley and extra Old Bay and you’re ready to dig in!

So that’s going to wrap this up for this special food old bay 🦀 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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