Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, giant chocolate chip cookie cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Giant Chocolate Chip Cookie Cake is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Giant Chocolate Chip Cookie Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Giant Chocolate Chip Cookie Cake:

1. Get 240 g softened butter
2. Prepare 350 g brown sugar
3. Make ready 2 packets vanilla sugar
4. Take 4 eggs
5. Prepare 600 g plain flour
6. Prepare 1 pinch salt
7. Get 2 teaspoons baking soda
8. Prepare 1 packet baking powder (12g)
9. Get 250 g chocolate (I used 200g milk and 50g dark chocolate), finely chopped

Steps to make Giant Chocolate Chip Cookie Cake:

1. Cream butter and sugar together. Add the eggs one at a time
2. Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
3. Lastly, fold in the chocolate chunks
4. Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size

So that is going to wrap this up with this special food giant chocolate chip cookie cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!