Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled citrus herb shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Citrus herb shrimp is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Grilled Citrus herb shrimp is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have grilled citrus herb shrimp using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Citrus herb shrimp:

1. Take 1-2 lbs. Raw shrimp
2. Prepare 1 T fresh parsley
3. Prepare 1 T fresh rosemary
4. Get 1 T fresh cilantro
5. Prepare 1 T fresh basil
6. Get 1 T fresh thyme
7. Get 1-2 T orange zest
8. Prepare 1/4 cup olive oil
9. Make ready 1/4 cup orange juice
10. Take 3 T honey
11. Prepare 3-5 cloves garlic
12. Get To taste salt and pepper
13. Make ready Skewers

Steps to make Grilled Citrus herb shrimp:

1. Mix all ingredients together except shrimp.
2. Devine and take shells off shrimp.
3. Put shrimp in a bag and marinade with sauce for 1-3 hours. No longer since marinade has citrus it will start to cook the shrimp.
4. While marinading shrimp let the skewers soak, if using wooden skewers. (if using metal skip this step.)
5. Take shrimp out of fridge and put about 5 or 6 shrimp on each skewer.
6. Grill about 3-5 mintues on each side, or until shrimp turns pink.
7. Enjoy over rice, in a tortilla, or simply right off the skewer.

So that’s going to wrap it up with this exceptional food grilled citrus herb shrimp recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!