Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, curry sauce with boiled rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curry sauce with boiled rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Curry sauce with boiled rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

It's eaten with sticky white rice which goes very well with this curry. Add a simple green salad, and you have a tasty meal for your family. After it boils, skim fat, and reduce heat to low.

To get started with this recipe, we must prepare a few components. You can have curry sauce with boiled rice using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Curry sauce with boiled rice:

1. Prepare Rice
2. Get Curry
3. Prepare Salt
4. Make ready Sweet corn
5. Prepare Fresh pepper
6. Get Carrots
7. Make ready Green pepper
8. Take Green peas
9. Prepare Chicken
10. Get Onion
11. Get Veget able oil
12. Make ready Knorr seasoning
13. Take Plain flour

Even if you don`t want to mix this sauce with. Coconut Curry Sauce (gravy) served with Spaghetti (left), and Rice(right). Coconut Curry Sauce (gravy) is my "go-to" sauce anytime. Chicken meat with curry sauce and boiled rice.

Instructions to make Curry sauce with boiled rice:

1. Boil the chicken with onion,with knorr seasoning,Salt,Curry and thyme.
2. Boil the rice rinse boil again till is down.
3. Slice the carrots,fresh pepper,Green pepper,drain the water from the sweet corn,
4. Heat up frying pan pour in the vegetable oil,after few seconds add onion,curry,thyme,carrots stir and add green pepper and green peas and sweet corn.stir and bring down from the heat.
5. Mix the flour with 2 tbsp of water pour in the chicken stock boil keep boiling till is thick,add salt,knorr seasoning.pour in the fried vegetables and stir.

On plate Chicken breast in curry sauce with rice vertical close up. Japanese curry (or kare, as it's called in Japan) is one of the nation's most popular convenience and comfort foods. Most renditions come straight from a package, but by making it from scratch at home, you can get better, fresher, and bolder spice flavors throughout. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. The sweetness comes from caramelized onions, grated apples, and carrots.

So that is going to wrap this up with this special food curry sauce with boiled rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!