How to Make Speedy milenesa de pollo or rez

Sarah Green   20/09/2020 00:54

milenesa de pollo or rez
milenesa de pollo or rez

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, milenesa de pollo or rez. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

milenesa de pollo or rez is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. milenesa de pollo or rez is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook milenesa de pollo or rez using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make milenesa de pollo or rez:
  1. Take you will need very thin sliced chicken breast or beef meat. most stores sell will have it pre-cut if not they will cut what you need free.
  2. Get have about 2-3 slices per kid and 4-5 slices per adult.
  3. Take saltine crackers crumbled very fine
  4. Prepare eggs and water for standard egg wash.
Steps to make milenesa de pollo or rez:
  1. set up a wok line for cooking. heat s fry pan with oil, next to fry pan have cracker crumbs, then egg wash then meat.
  2. take one slice of meat at a time, dip in egg wash then crumbs coating well. Carefully place in fry pan and flip when crispy golden brown.
  3. serve in tacos on sandwiches or just like they are…

So that’s going to wrap this up for this special food milenesa de pollo or rez recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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