Simple Way to Make Award-winning Pinwheel samosa

John Butler   03/07/2020 16:09

Pinwheel samosa
Pinwheel samosa

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pinwheel samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

recipe card for pinwheel samosa or samosa pinwheels fry the samosa pinwheel to golden brown and crisp. finally, serve pinwheel samosa with green chutney and tamarind chutney. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas.

Pinwheel samosa is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pinwheel samosa is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pinwheel samosa using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pinwheel samosa:
  1. Get 1.5 cup refined flour
  2. Make ready 1/2 cup carom seeds
  3. Make ready 4-5 tsp cooking oil
  4. Take 1 bowl mashed boil potato
  5. Get 1 tsp turmeric powder
  6. Prepare 1 red chilli powder
  7. Take as per taste Salt
  8. Take as required Cook oil to fry
  9. Make ready 1tbsp Chaat masala
  10. Prepare as required Some chopped coriander

Pinwheel samosa is an interesting twist on the popular Indian snack samosas. Pinwheel samosas are easy to quick snack that can be prepared easily with. Pinwheel Samosas: Pinwheels Samosa are great twist to most popular and most wanted Indian snack SAMOSA. For deep frying, heat some oil in a "kadhai" or frying pan.

Steps to make Pinwheel samosa:
  1. Firstly add 1.5 cup of refined flour in a bowl. Add 2 tbps carom seeds, 1 tbps cooking oil, 1 tbps salt. Mix well and make a dough by adding some water. Use only water to make soft dough. Rest this dough for 20 minutes
  2. Now in a pan add 1 tbps oil, keep it low flame. Add 2 tbps caram seeds, salt as per taste, red chilli powder as per taste, 1/2 tbps turmeric powder, and add mashed potatoes. Now mix all ingredients well for 1 minute. Switch off the flame.
  3. Now take half dough of refined flour and with roller make round shape like chapati. Add a layer of this potato stuffing evenly on chapati. You can also apply green chutney on top of this potato stuffing layer.
  4. Now roll this stuffing based chapati as a cylindrical tube and cut it's pieces in round wheel form
  5. Pinwheel samosa are ready to serve with tamarind chutney and green coriander chutney

The mixture does not need to be thick. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious.

So that is going to wrap this up for this exceptional food pinwheel samosa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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