Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, egg stuffed salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Egg stuffed salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Egg stuffed salad is something which I have loved my entire life.

These Egg Salad Stuffed Tomatoes take your favorite egg salad sandwich mixture and turn it into a healthy side dish or entree that work equally well for a casual lunch or a special occasion meal, such as Easter or Mother's Day brunch. If serving this stuffed tomato recipe as "the main event", serve it alongside a spring salad, such as Strawberry & Kale Salad, or an equally spring. I usually prepare egg salad stuffed tomatoes during winter holidays, and especially as cold appetizers for Christmas or as festive appetizers for New Year's Eve.

To begin with this particular recipe, we must prepare a few components. You can cook egg stuffed salad using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg stuffed salad:

1. Make ready 2 eggs boiled
2. Get 1 tbsp Mayo
3. Prepare 1 cup Carrot, lettuce leaves, capcicum chopped
4. Get Salt and black pepper as per taste

These Egg Salad Stuffed Tomatoes are packed with everything you need. This egg salad stuffed avocado recipe was prepared using delicious ripe avocados and stuffing them with a salad made with hard-boiled eggs, radish, red onion, celery, mayo (and/or yogurt), mustard, lime juice, cumin and jalapeños. What to Serve with Egg Salad. We love to eat this Tzatziki Egg Salad on toasted bread.

Instructions to make Egg stuffed salad:

1. Cut the boiled eggs in two parts
2. Remove the egg yolk add all veggies salt and pepper and yolk mix all with mayo
3. Spread lettuce leaves on the plate and fill the eggwith mayo mixture and decorate with red capcicum or ur choice I had carrot piece and garnish with that.
4. We enjoyed with plain prantha

It is also great on crackers or stuffed into celery. This is a great use for any leftover Easter hard-boiled eggs. Add a bit of salt and pepper on top with a little extra fresh lime juice and you have a great lunch! Cut eggs in half lengthwise; place yolks in a small bowl. Mash egg yolks with a fork; stir in tuna, pickle relish, mustard, sugar, and onion powder.

So that is going to wrap this up for this exceptional food egg stuffed salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!