Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork chop and potato casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pork Chop and Potato Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Pork Chop and Potato Casserole is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have pork chop and potato casserole using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chop and Potato Casserole:

1. Prepare Pork Chops (or more depending on size)
2. Get 6 medium potatoes sliced (peeled or unpeeled)
3. Make ready butter (plus more to butter the baking dish)
4. Prepare Seasoning of your choice
5. Prepare can Cream of Mushroom Soup
6. Get can of French Onion Soup

Steps to make Pork Chop and Potato Casserole:

1. Preheat the oven to 350°F.
2. Brown the pork chops in a skillet.
3. Butter the casserole dish and layer the sliced potatoes in the dish.
4. Sprinkle the potatoes with the seasoning, and dot with butter.
5. Mix the soups together in a bowl.
6. Arrange pork chops on top of the potatoes, and pour the soup mixture over the pork chops.
7. Cover with foil and bake in a 350°F oven for 60-90 minutes.

So that is going to wrap this up for this special food pork chop and potato casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!