Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamy chicken with mushroom sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken with Mushroom Sauce is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Creamy Chicken with Mushroom Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creamy chicken with mushroom sauce using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken with Mushroom Sauce:

1. Prepare 1 Chicken Breast, cut in cubes
2. Prepare Half Onion, diced
3. Make ready 5-7 Mushrooms, sliced
4. Get 100 g Whipped Cream (liquid cream)

Steps to make Creamy Chicken with Mushroom Sauce:

1. In a pan, fry the onions with a bit of oil until translucent
2. Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown
3. Throw in the mushrooms and stir fry for 2 more minutes
4. Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce)
5. Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest)
6. Add salt and pepper to taste
7. Best served on top of some rice for example

So that is going to wrap it up for this exceptional food creamy chicken with mushroom sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!