Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian pad thai. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetarian Pad Thai is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Vegetarian Pad Thai is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vegetarian pad thai using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Pad Thai:

1. Take garlic cloves
2. Get fresh coriander leaves
3. Take onion, sliced
4. Make ready freshly roasted peanuts
5. Make ready lime (3/4 sqeezed; 1/4 wedge)
6. Make ready fish sauce
7. Prepare sugar
8. Get soy sauce
9. Prepare water
10. Take rice noodles
11. Make ready sprouted chickpeas
12. Take eggs
13. Get chili
14. Take spring onion
15. Get celery stalk
16. Take carrot
17. Make ready olive oil, extra virgin

Steps to make Vegetarian Pad Thai:

1. Roast peanuts for 15 min at 180°
2. Mix sauce: water, sugar, lime juice, soy sauce, fish sauce.
3. Finely chop garlic
4. Slice onion, Julianne carrots, slice spring onion, slice celery, rinse chickpea sprouts, slice chili.
5. Place dry noodles in boiling water to soften - 5min
6. Heat olive oil in wok, and brown garlic for 30sec. Add onion slices and cook for a minute.
7. Move everything to the sides and crack both eggs into the center. Break the yokes. Fry.
8. Add carrots, celery, chili slices, sauce, 1/2 the roasted peanuts. Stir until noodles are soft and everything is coated, liquid is gone.
9. Add spring onion slices and chickpea sprouts. Stir another minute or 2.
10. Garnish with fresh coriander, remainder of roasted peanuts and lime wedge. Serve.

So that is going to wrap it up with this special food vegetarian pad thai recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!