Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, roasted baby golden/sweet potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Baby Golden/Sweet Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Roasted Baby Golden/Sweet Potatoes is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have roasted baby golden/sweet potatoes using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Baby Golden/Sweet Potatoes:

1. Prepare 1 packages Baby Gold Potatoes
2. Make ready 1 large Sweet Potato or Yam
3. Get 1/2 cup olive oil
4. Get 1 salt
5. Take 1 pepper
6. Prepare 1 garlic salt

Instructions to make Roasted Baby Golden/Sweet Potatoes:

1. Preheat oven to 375
2. Wash potatoes and yam
3. Chop baby potatoes into halves or quarters depending on size. Cut smaller to cook faster.
4. Place chopped potatoes on parchment paper on a cookie sheet
5. Cut off ends of the yam. Cut into thick slices. Then cube.
6. Mix potatoes and yam
7. Place olive oil in small cup. Brush potatoes/yams with olive oil so they're all lightly covered
8. Cover with salt, pepper, and garlic salt. More garlic salt than the other two.
9. Cook for 20 mins and then take them out and turn them around. Then put them back in for another 15 mins. They're ready when you can easily pierce them with a fork.

So that is going to wrap it up for this special food roasted baby golden/sweet potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!